Will319
Well-Known Member
I have previously homebrewed but havent made any in the past year partly losing motivation in carrying carboys up stairs which seems to be a hassle. I also moved twice last year. I have a basement now that I am confined to. I wanted to build a setup for all grain and am looking to weld up a frame and get some electric burners and a wort chiller. I figured this would make me more inclined to brew regularly. I work at a contractor with a metal shop as well. I decided if I am going to do this I am going to do it right. I wanted to know since I have never all grain brewed, some things to look out for, how to design my setup, and some other things to note. Additionally where could I find more owned stainless steel kegs, I bought one that was previously a boddingtons one, but I believe most brewerys use aluminum now. Also if I could design it with portability in mind that would be excellent becuse I am probably moving again in the next year.
Any tips, suggestions, pictures, or suppliers to look at would be helpful.
All the Best,
Will
Any tips, suggestions, pictures, or suppliers to look at would be helpful.
All the Best,
Will