dougler13
Active Member
So my first beer came out the other day and it's good. The only thing is that it realy does'nt develop any head. The beer is an extract amber ale. I was just wondering what sort of things wether it's adjuncts, or grains, or just techniques lead to a nice foamy head?
Oh and I carbonated for about a week using 4 oz corn sugar it was a 5 gallon batch thanks for any help.
Oh and I carbonated for about a week using 4 oz corn sugar it was a 5 gallon batch thanks for any help.