So my all brett beer has been in the carboy for about 3 months.
Upon reading various all brett threads i am still a bit confused.
Is this beer ready too bottle?
Some have spoken of treating it like normal beer when its all brett.
Others have mentioned Russian River waits longer.
Should i prime like i normally would?
How long am i looking to carb?
I have some really nice looking Belgian bottles i would love too use.
Thanks as always gang.
Upon reading various all brett threads i am still a bit confused.
Is this beer ready too bottle?
Some have spoken of treating it like normal beer when its all brett.
Others have mentioned Russian River waits longer.
Should i prime like i normally would?
How long am i looking to carb?
I have some really nice looking Belgian bottles i would love too use.
Thanks as always gang.