farny
Member
I'd like to make 10 gallons of the same ingredients beer. I was wondering if I could do 1 mash then run it all out as a normal 5 gallon batch, then cover up my kettle and mash another 5 gallon batch and add it to the kettle then continue like a 10 gallon batch. I have a keggle and 2 carboys. Enough to handle 10 gallons I assume.
I can't think of a reason this wouldn't work I just want to get second opinions before I carry through. I realize the simplicity of getting a 10 gallon cooler. Its in the works just not yet.
Thanks
I can't think of a reason this wouldn't work I just want to get second opinions before I carry through. I realize the simplicity of getting a 10 gallon cooler. Its in the works just not yet.
Thanks