shadows69
Well-Known Member
Re-adjusted this should be much closer in color. Also only a 60 min boil needed as Alpine spring has a bite in the end.
Alpine Spring version 3 - Premium American Lager (1C)Brewer shadows69
Date 04/16/2013
Batch Size 5.500 gal Boil Size 6.394 gal
Boil Time 60.000 min Efficiency 90%
OG 1.052 FG 1.013
ABV 5.0% Bitterness 18.2 IBU (Tinseth)
Color 5.8 srm (Morey) Calories (per 12 oz.) 171
Fermentables
Total grain: 8.500 lbName Type Amount Mashed Late Yield Color
Briess - 2 Row Brewers Malt Grain 7.500 lb Yes No 80% 2.0 srm
Honey Malt Grain 8.000 oz Yes No 80% 25.0 srm
Caramel/Crystal Malt - 60L Grain 3.000 oz Yes No 74% 60.0 srm
Briess - Wheat Malt, White Grain 5.000 oz Yes No 86% 2.6 srm
Hops
Name Alpha Amount Use Time Form IBU
Tettnang 4.8% 0.250 oz Boil 30.000 min Pellet 2.9
Tettnang 4.8% 0.500 oz Boil 15.000 min Pellet 3.8
Tettnang 4.8% 0.750 oz Boil 60.000 min Pellet 11.5
Yeast
Name Type Form Amount Stage
WLP800 - Pilsner Lager Yeast Lager Liquid 2.367 tbsp Primary
Alpine Spring version 3 - Premium American Lager (1C)Brewer shadows69
Date 04/16/2013
Batch Size 5.500 gal Boil Size 6.394 gal
Boil Time 60.000 min Efficiency 90%
OG 1.052 FG 1.013
ABV 5.0% Bitterness 18.2 IBU (Tinseth)
Color 5.8 srm (Morey) Calories (per 12 oz.) 171
Fermentables
Total grain: 8.500 lbName Type Amount Mashed Late Yield Color
Briess - 2 Row Brewers Malt Grain 7.500 lb Yes No 80% 2.0 srm
Honey Malt Grain 8.000 oz Yes No 80% 25.0 srm
Caramel/Crystal Malt - 60L Grain 3.000 oz Yes No 74% 60.0 srm
Briess - Wheat Malt, White Grain 5.000 oz Yes No 86% 2.6 srm
Hops
Name Alpha Amount Use Time Form IBU
Tettnang 4.8% 0.250 oz Boil 30.000 min Pellet 2.9
Tettnang 4.8% 0.500 oz Boil 15.000 min Pellet 3.8
Tettnang 4.8% 0.750 oz Boil 60.000 min Pellet 11.5
Yeast
Name Type Form Amount Stage
WLP800 - Pilsner Lager Yeast Lager Liquid 2.367 tbsp Primary