rewster451
Well-Known Member
Soju is really pretty ok. A friend of mine from Korea bought some for me once (I've since found it at an eastern food store), and I drank it on ice. I've since been told that's not the way to enjoy it. But it tastes like a cross between good vodka and white wine. Not quite the same as Sake.
Sapporo (spelling?) is pretty much the same as Budweiser. It's got that eastern twist to it, and I kind of like it. Catfish's history lesson kind of confirmed my theory that it might be the best Japanese beer, but I've only had a few.
I only just realized that good Sake is supposed to be cold. Is this just the legend my local Sake bar pushes on us, or is this true?
Maybe this should be a new thread. Feel free to start a new one for an answer.
Sapporo (spelling?) is pretty much the same as Budweiser. It's got that eastern twist to it, and I kind of like it. Catfish's history lesson kind of confirmed my theory that it might be the best Japanese beer, but I've only had a few.
I only just realized that good Sake is supposed to be cold. Is this just the legend my local Sake bar pushes on us, or is this true?
Maybe this should be a new thread. Feel free to start a new one for an answer.