TriggerFingers
Well-Known Member
Hey everyone,
I am brewing up my very first batch of beer this weekend and have a question about extract additions. The beer is an Amber with steeping grains and an OG of 1.054.
I am planning on "steeping small" for the grains. And then adding more water to the pot to start the boil.
Ok, so I have 1 Lb of Wheat DME and 6 Lbs of light LME.
Should I
A) start with the DME and then add the LME late?
or
B) DME + half the LME early and the rest of the DME late?
or
C) other?
I am trying to formulate a plan so that everything is smooth sailing on brewing day!
I am brewing up my very first batch of beer this weekend and have a question about extract additions. The beer is an Amber with steeping grains and an OG of 1.054.
I am planning on "steeping small" for the grains. And then adding more water to the pot to start the boil.
Ok, so I have 1 Lb of Wheat DME and 6 Lbs of light LME.
Should I
A) start with the DME and then add the LME late?
or
B) DME + half the LME early and the rest of the DME late?
or
C) other?
I am trying to formulate a plan so that everything is smooth sailing on brewing day!