nosnhojr
Well-Known Member
I'm planning to brew an american hefeweizen this weekend, using Wyeast 1010. Should I use wheat dme for the starter, or is it fine to use regular extra light dme? TIA.
nosnhojr said:I'm planning to brew an american hefeweizen this weekend, using Wyeast 1010. Should I use wheat dme for the starter, or is it fine to use regular extra light dme? TIA.
Enter your email address to join: