Spartangreen
Well-Known Member
How would I know if I need to use N2 instead of O2.
I've got a Imperial Blonde Ale due out in 2 weeks. The OG was 1.066, finish should be around 1.010.
I've always heard "Stouts and Big Beers", need N2, is an Imperial Blonde too big for O2?
I've got a Imperial Blonde Ale due out in 2 weeks. The OG was 1.066, finish should be around 1.010.
I've always heard "Stouts and Big Beers", need N2, is an Imperial Blonde too big for O2?