bkov Well-Known Member Joined Jul 28, 2008 Messages 974 Reaction score 10 Location jersey Dec 11, 2008 #1 what are your top 3 favorite brews/recipes
Brew-boy Well-Known Member Joined May 31, 2006 Messages 2,271 Reaction score 19 Location Lapeer, Michigan Dec 11, 2008 #2 American Brown Ale IPA Any Belgian Style Ale
J JeffNYC Well-Known Member Joined Apr 20, 2006 Messages 234 Reaction score 1 Dec 14, 2008 #3 Timely post, as I was just thinking of simplifying my brewing to just a few beers that I tend to like: Classic American Pilsner (second up: Bohemian Pilsner) American IPA (second up: American Pale Ale) Hefeweizen
Timely post, as I was just thinking of simplifying my brewing to just a few beers that I tend to like: Classic American Pilsner (second up: Bohemian Pilsner) American IPA (second up: American Pale Ale) Hefeweizen
Otis The Drunk Well-Known Member Joined Jun 2, 2007 Messages 172 Reaction score 1 Location Texas Panhandle Dec 14, 2008 #4 IPA Porter Brown
mmb "I just got a new pet toaster!" HBT Supporter Joined Feb 20, 2008 Messages 40,705 Reaction score 9,912 Location Mid Mittigan Dec 14, 2008 #5 In no particular order: Oatmeal Stout ESB Ordinary Bitter
Freezeblade Well-Known Member Joined May 25, 2008 Messages 1,415 Reaction score 54 Location Oakland, California Dec 14, 2008 #6 Ordinary Bitter Scottish 70/- Southern Brown No order
Milhouse Well-Known Member Joined Apr 14, 2008 Messages 189 Reaction score 0 Location Colorado Springs Dec 14, 2008 #7 American Amber American IPA Oatmeal Stout
dcarter Well-Known Member Joined Oct 19, 2006 Messages 389 Reaction score 28 Dec 14, 2008 #8 IPA Smooth nut brown ale plain ole ale
ChemE Well-Known Member Joined Mar 3, 2008 Messages 596 Reaction score 20 Location Columbia, SC Dec 14, 2008 #9 Oatmeal Stout Maibock American Amber
Shonuff Well-Known Member Joined Jan 31, 2008 Messages 734 Reaction score 3 Location Seattle Dec 14, 2008 #10 Flanders Red Belgian Tripel Belgian Dubbel
jrhammonds Well-Known Member Joined Jun 30, 2008 Messages 103 Reaction score 1 Location Oneonta Dec 15, 2008 #11 Belgian Quad American IPA Russian Imperial Stout
Y Yunus Well-Known Member Joined Apr 13, 2008 Messages 544 Reaction score 2 Location Frederick, MD Dec 15, 2008 #12 Edwort's Stone IPA Clone olllllo's Alaskan Amber clone Maple Wheat Ale - I don't have the recipe online.
Edwort's Stone IPA Clone olllllo's Alaskan Amber clone Maple Wheat Ale - I don't have the recipe online.
Zymurgrafi Well-Known Member Joined Feb 19, 2007 Messages 2,426 Reaction score 19 Location NEK, VT Dec 15, 2008 #13 I can't do it. I can't pick only 3. It depends on the time of year and how my tastebuds are (or are not) working really.
I can't do it. I can't pick only 3. It depends on the time of year and how my tastebuds are (or are not) working really.
peterfuse Well-Known Member Joined Mar 8, 2007 Messages 222 Reaction score 5 Location Belfast, Ireland Dec 16, 2008 #14 pale ale(american and english) oatmeal stout pilsner lager
JoeMama Well-Known Member Joined Nov 22, 2008 Messages 1,203 Reaction score 6 Dec 16, 2008 #15 PBR Meister Brau Keystone Light Errrrr, wrong thread! In all honesty, let me get this first batch bottled and tasted (and my second finally brewed) and I may come back to this question later. -Me
PBR Meister Brau Keystone Light Errrrr, wrong thread! In all honesty, let me get this first batch bottled and tasted (and my second finally brewed) and I may come back to this question later. -Me
Short Drive Brewer Baseball! HBT Supporter Joined Oct 14, 2006 Messages 1,785 Reaction score 1 Location Racine WI Dec 16, 2008 #16 CAP My Long Haul IPA My Next Brew
Oldsock Well-Known Member Joined Sep 26, 2007 Messages 3,303 Reaction score 306 Location DC Dec 16, 2008 #17 Blackberry Flanders Red (Based on Jamil’s recipe, aged for a year followed by 4 months on 2 lbs of fruit per gallon) Pliny the Elder Clone (ramped up to 1.100) Hefeweizen (50/50 wheat/pils, decocted, fermented at 58 ambient)
Blackberry Flanders Red (Based on Jamil’s recipe, aged for a year followed by 4 months on 2 lbs of fruit per gallon) Pliny the Elder Clone (ramped up to 1.100) Hefeweizen (50/50 wheat/pils, decocted, fermented at 58 ambient)
Trufflepig Member Joined Mar 2, 2008 Messages 14 Reaction score 1 Location N.J. USA Dec 16, 2008 #18 Hefeweizen IPA ESB
FatMonsters Well-Known Member Joined Apr 13, 2007 Messages 580 Reaction score 0 Location NY Dec 16, 2008 #19 Porter Kolsch ESB
desertbronze Well-Known Member Joined Jul 26, 2007 Messages 384 Reaction score 3 Dec 16, 2008 #20 APA's/IPA's American Ambers Imperial Stouts
I icu812 Well-Known Member Joined Jan 7, 2008 Messages 111 Reaction score 0 Dec 16, 2008 #21 Stout, Porter, Barley Wine.
Dog House Brew Supporting Member HBT Supporter Joined Jun 10, 2008 Messages 2,140 Reaction score 1,840 Location Indiana Dec 16, 2008 #22 IPA Stout/Porter Hefe in Summer Barleywine winter Oh more than 3
ajf Senior Member HBT Supporter Joined Oct 29, 2005 Messages 4,648 Reaction score 121 Location Long Island Dec 16, 2008 #23 ESB Special Bitter English IPA -a.
Schlenkerla Supporting Member HBT Supporter Joined Apr 18, 2006 Messages 16,779 Reaction score 5,896 Dec 16, 2008 #24 American Amber Ale Brittish Bitter Wheat Beer (Hefes or Wit) I like porters alot as well, need to make one...
American Amber Ale Brittish Bitter Wheat Beer (Hefes or Wit) I like porters alot as well, need to make one...
homebrewer_99 Well-Known Member Joined Feb 1, 2005 Messages 19,581 Reaction score 1,217 Location I-80, Exit 27 (near the Quad Cities) Dec 17, 2008 #25 Too easy: My last one The one in front of me My next one... Bamberger Weiss (Maisel Bros Bayreuth/Bamberg) Tucher Hefe Weizen (Nurnberg/Erlangen) Roth Hefe Weizen (Schweinfurt)
Too easy: My last one The one in front of me My next one... Bamberger Weiss (Maisel Bros Bayreuth/Bamberg) Tucher Hefe Weizen (Nurnberg/Erlangen) Roth Hefe Weizen (Schweinfurt)