Need a Franziskaner clone extract/partial mash recipe

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noslenwerd

noslenwerd

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Does anyone have a decent recipe for this? I decided I want to brew this for my buddies wedding, and want to add a little bit of a honey malt (.5lb-1lb) for flavor. Keep in mind I have only done partial mash/extract brewing so far, so this recipe needs to be doable with standard equipment.

I found a clone in Beer Captured but have heard some iffy things about their recipes.

Thanks!
 

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