Plan to brew this on Saturday, made up recipe.
- 16# American 2-row
- 2# Biscuit
- 1# Munich
- 1# Crystal 15
- 1# Crystal 40
- 1 oz Centennial @ 60 mins
- 1 oz Centennial @ 15 mins
- 1 oz Citra @10 mins
- 1 oz Citra @ 5 mins
Single infusion mash at 154 F. Batch sparge with 170 F.
Ferment 7-14 days until hit target gravity, secondary if you like.
Force carb in keg.
Let you know how it turns out.
- 16# American 2-row
- 2# Biscuit
- 1# Munich
- 1# Crystal 15
- 1# Crystal 40
- 1 oz Centennial @ 60 mins
- 1 oz Centennial @ 15 mins
- 1 oz Citra @10 mins
- 1 oz Citra @ 5 mins
Single infusion mash at 154 F. Batch sparge with 170 F.
Ferment 7-14 days until hit target gravity, secondary if you like.
Force carb in keg.
Let you know how it turns out.