I've read through a number of threads, and am still a little confused about where the best place is to locate my temp probe for my chest freezer fermentation chamber. I'm controlling it with a Johnson A419.
I'm thinking about taping it to the side of the fermentation bucket - with some sort of insulation to keep it away from the ambient air. Is there a better way to do this?
I'm thinking about taping it to the side of the fermentation bucket - with some sort of insulation to keep it away from the ambient air. Is there a better way to do this?