What are you drinking now?

NIZZLE said:

UV whipped? that must be the wifey's

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Nope, all mine baby!
Actually it's really good with orange juice and a little club soda. Kind of like a liquid orange creamsicle. I'm not ashamed to admit I drink it.

Yummmie! After a Long first day back to work after vacation this hits the spot!!!

Having an English mild from 3 pints brewery

nothing....got gin poisoning on Saturday and I am still suffering.

3 dollar pbr pitchers. Drink up.

WesleyS said:

Nope, all mine baby!
Actually it's really good with orange juice and a little club soda. Kind of like a liquid orange creamsicle. I'm not ashamed to admit I drink it.

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Well seems you put it that way sounds great

My Cal Common. 6 bottles left. Might well kill this off tonight. Last of the older batches I wasn't intentionally aging.

Left Hand Good Juju at our fave craft bar. This stuffs good

Elysium said:

nothing....got gin poisoning on Saturday and I am still suffering.

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there's the problem right there.


finishing up a Boji Beach. I probably won't get that one again.

Hanssens Cassis lambic paired with some farmers market sourdough and a localish Troegenator-washed tomme cheese...someone fetch me a smoking jacket.

Wifey and I are both having a Wheach.

Another labatt while juicing watermelon cantaloupe and a honeydew for my nice melons mead ;-D

Fantastic beer. I need more!!
Thanks NIZZLE!!!

Citra ale

After all the posts on yeungling... I'm having a yeungling

WesleyS said:

Fantastic beer. I need more!!
Thanks NIZZLE!!!

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That beer is phenomenal I love it. I'm stocking up before it's gone.

MrNickVT said:

Seeing the switchback glass I'm assuming you've had it. How do you like it?

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I just tried the Roasted Red tonight with some really good burgers..wife loves it ... I too enjoyed it , and will try to harvest whatever yeast goodness is at the bottom...

Does anyone know what strain of yeast they use ?

NIZZLE said:

That beer is phenomenal I love it. I'm stocking up before it's gone.

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Sounds like a solid investment to me.
Forget gold, buy Zaison!

First all grain Saison and grilling jerk chicken.

a gravity sample of my "Bad Blood". sitting @ 14.49%. finally starting to sour a little.

On pitcher 4, someone call me a cab. The game hasn't even started yet. Why does pbr taste so much like water.

Apparently I'm about to do an open mic night. Opps

Billy-Klubb said:

a gravity sample of my "Bad Blood". sitting @ 14.49%. finally starting to sour a little.

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I'm surprised it's souring at all at that ABV... Lacto certainly doesn't do well in that kind of an environment.

Channel66 said:

On pitcher 4, someone call me a cab. The game hasn't even started yet. Why does pbr taste so much like water.

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"You're a cab!" and as to your PBR inquiry, it's because you've had too many great beers.

Billy-Klubb said:

a gravity sample of my "Bad Blood". sitting @ 14.49%. finally starting to sour a little.

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?? What sort of evil thing is this ?? and how do you know the abv so precisely?

bottlebomber said:

I'm surprised it's souring at all at that ABV... Lacto certainly doesn't do well in that kind of an environment.

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no, no it doesn't. but it did drop .005 since the last time I checked.

Almost ready for the game

TNGabe said:

?? What sort of evil thing is this ?? and how do you know the abv so precisely?

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it started as a RIS recipe, then I drank alot of beer. and I don't really know that precisely, just using the SG numbers plugged into BS.


edit: I think I'm gonna bottle this one in a few more months if it stops dropping. I'll use all them Chimay bottles finally & re-brew it with advice from the sour enthusiasts.

Yummie

Mississippi Pecan mild. Just mashed in, so probably hit a few different ones tonight

Channel66 said:

On pitcher 4, someone call me a cab. The game hasn't even started yet. Why does pbr taste so much like water.

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Precisely why I just had a quart mug of it with my meal like I always do at this place. Founders Dirty Bastard draft is next

Nunner said:

View attachment 130996

Almost ready for the game

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BOOM!!! :rockin::rockin::rockin:

Channel66 said:

On pitcher 4, someone call me a cab. The game hasn't even started yet. Why does pbr taste so much like water.

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Wait, 4 full pitchers, like 20+ servings of PBR? Good gravy

Quite good. Not the best I've ever had but good.

dcHokie said:

Wait, 4 full pitchers, like 20+ servings of PBR? Good gravy

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Yah, swmbo had had s few but otherwise, more than a few beers my way. B's gotta win

Southern tier iniquity, last few beers with my drinkin buddy. She is being put down tomorrow after 12 years in the family

Another fine ale from shipyard while I watch the bruins game!!

Channel66 said:

Yah, swmbo had had s few but otherwise, more than a few beers my way. B's gotta win

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Ah, superstition drinking. Been there, good luck man

rockbasementbeer said:

Southern tier iniquity, last few beers with my drinkin buddy. She is being put down tomorrow after 12 years in the family

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rockbasementbeer said:

Southern tier iniquity, last few beers with my drinkin buddy. She is being put down tomorrow after 12 years in the family

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I'm so sorry man... That's a tough thing to go through... My condolences to you and your family