What are you drinking now?

Went to the inlaws this weekend and found a wine bar / Bottle shop that we've been driving past for 2 years that's 15 minutes from the inlaws *smacks self in forehead*

I picked up 2 bombers
STONE RIS - GREAT
Oak Aged UnEarthly Imperial IPA. This was a fantasitc freaking brew!! I will definitely pick it up again if I see it.


Also drank a 10 Year Bottle of Arrogant Bastard Sunday with my bro. Wasn't bad. One pint was all I could drink though. Then the alcohol just got to be too much. Real nice Maltiness at first, but then eventually it was just too much. I would have loved to have had a new bottle to drink alongside it but I didn't and didn't want to wait any longer to drink the 10yo one

Crown Royal!
Homebrew getting low!

A growler of Victory Hop Wallop from the local beverage center.

I am dinking an SN Torpedo. This beer has all the bells and whistles I need for 8.99 a sixer. PROST!

New Holland-The Poet. Very tasty.

it was a late weeknight... so a Jamba Juice for now

treating myself tonight...

drinking my very last bottle of Beatification #2

Big Rock Chop House Porter.

A guy that works there got me a good deal on a 1/2 barrel

Lagunitas Hairy Eyeball.

Why?
It pairs well with the Generals Chicken I just stir fried.

mmmmmmmmmm!!!!!!!!!!!

Scrum Bag IPA. Mmmmm, hoppy.

....my own homebrew Nut Brown Ale.

Earlier this afternoon it was a couple glasses of Olde Towne Amber. Later on it will be a nice glass of Johnny Walker.

Picked up a sixer of Widmer Drifter. Mighty fine pale ale. 5.7% ABV, but tastes light enough to be quaffed. Great flavor. Two thumbs up from me.

Drinking a Franziskaner while brewing a watermelon ale.

A tall 16 ounce glass of my Kona.

...and some pretzels....

Trying a ROGUE DEADLIEST ALE. Not bad on the cheaper side of rouge beers about 5.00 bucks for 22oz. Darker than I thought it would be but def. an ale. I would drink it over a dead guy, but about the same as far as an ale.

Home Brew Dunkelweizen --

Had a nice goblet of my Spurhund Zunge.....it's freakin' awesome. :rockin:

On to a pint of Scrum Bag IPA, then maybe some Hopslam.

Found a bomber of my OctoberfAst ale I brewed last September. Been sitting in the fridge for 3 months now. Smooth and sweet.

Just chilled my sampler bottle of my dubbel I brewed a month ago. Gonna pop it and drop it. very likely under carb'd...but don't really care. :cross:

EdWort said:

Picked up a sixer of Widmer Drifter. Mighty fine pale ale. 5.7% ABV, but tastes light enough to be quaffed. Great flavor. Two thumbs up from me.

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Tried some of that a month ago, good stuff. I really like the aroma of the drifter. Much better ale than their W09 that I picked up to try. Switched to my so-so blond ale and am much happier now.

Finished off a Torpedo just a bit ago. Time for bed.

Rogue Kells Irish Lager

I'm finishing up St. Patrick's Day today

...my Amarillo Belgian Pale SMaSH. Not bad...needs more carbonation. I know EXACTLY what Amarillo contributes to a beer now

Troegs Nuget Nectar as much and as fast as I can! Gotta get it while it lasts!
And Beamish draught cans leftover from St. Patty's.

Knob Creek on the rocks...

...and now a Brown Porter.

It's not often that I get to the hard stuff, but tonight I needed it.

And it was good.

Black Coffee!!

Schlenkerla said:

Black Coffee!!

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+1 to this, 'cept mine is home roasted.

flyangler18 said:

+1 to this, 'cept mine is home roasted.

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I'm jealous, so, so jealous. Can that be done w/o special roasting equipment?

Schlenkerla said:

I'm jealous, so, so jealous. Can that be done w/o special roasting equipment?

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Yep - I use a heatgun and a metal bowl.

Chimay - Preiere

Stone Arrogant Bastard

Mustang - Chimay for breakfast? I'll have to try that!

I just had one smell and a small taste of a bottled extract IPA that has no aroma little bitterness or flavor, and almost no maltiness, made by a friend of a friend.

Anybody want to finish it?

Nice Nunefelter... I would spread those out. Those are 3 great brews.

I just finished a bomber of homebrew IIPA. This batch ended up a bit overcarbonated. Head retention is uh... so good its problematic? Good thing I only have 6 or 7 liters of this left. I hope they dont start to explode as the weather warms.

mstev50 said:

Stone Arrogant Bastard

Mustang - Chimay for breakfast? I'll have to try that!

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I work midnights.

I tasted batches 2,3 and 4 last night. All better than expected.

In about a half hours time a pub in town is supposidly selling pints of Guinness for 4c so that'll be Guinness for me then...

Sam Adams Blackberry Wit and some Rolling Rock left over from last night. What style is RR anyway?

Dinkel Acker a CD-PILS.

A very clean crips drink, not alot of head, very little carbiniation but still clean and goes great with my pizza. the only down side are the .33l bottles, one dont fill the glass, and two is too much (for one glass)