hepkat701
Well-Known Member
So I made my first yeast starter yesterday. Now I cant brew tonight, how long will it be good for? can i put it in fridge and still use tomorrow?
As far as I know, you should be good just leaving it until tomorrow when you brew.
If you do put it in the fridge, I would decant the liquid off the top and then let the rest get to room temp before pitching.
This is my opinion and I will let some of the more experienced brewers correct me if I am wrong.
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