TNGabe
Well-Known Member
- Joined
- Aug 19, 2012
- Messages
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Cause you want to throw the bamboo steamer on top? Wok is the way to go brah. Less brewing, more making awesome FF trades with me.
Cause you want to throw the bamboo steamer on top? Wok is the way to go brah. Less brewing, more making awesome FF trades with me.
**** thanks for reminding me man.
What's in Houston? I've had to fly to Vegas 3 times in the last 18 months for bachelor parties. Talk about spending a **** load of money. Just had a water with dinner. About to choose a random beer out of the fridge.
You're coming at a good time. Next week is Houston Beer week :rockin:
Remmy. There is a lot in Houston. me, Wes and Beer.. lots of beer
NIZZLE said:Ya I wasn't a fan it was ok but way over priced IMO.
There's plenty in Houston, but we're actually heading up to Austin for the bachelor party. I have zero clue what we'll be doing in Austin 'cause I don't know anything about Austin besides the fact that Jester King is there, but it's a college city with a purported awesome bar scene on Sixth St.
Yeah, like I said... Austin, but I will be back Friday so I will be able to check some things out when I get back.
Overpriced? Never seen it on shelves I have only had it on draft but it was only five bucks. I was pleasantly surprised by it since I have such low expectations for the brewery.
And now for something completely different
WesleyS said:Wait! What's this? Is this an Oerbier? And it's not Gabes?
ChefRex said:And I got a couple in the fridge, point being? I don't see it open.
And no i'm not opening tonight
Not often enoughWesleyS said:I was just messing with Gabe because he posts about this beer often.
TNGabe said:No, not mine. I'd it was mine it would be in my new glass.
Instead I'm drinking gingersnap vodka and cider. I've got 6 batches conditioning and one will be ready in a week and another the week after. Rest are all 6 weeks plus out.
No, not mine. I'd it was mine it would be in my new glass.
Instead I'm drinking gingersnap vodka and cider. I've got 6 batches conditioning and one will be ready in a week and another the week after. Rest are all 6 weeks plus out.
I got an early Christmas present!!
WesleyS said:The cap says it was bottled September 2012. What's your opinion? Should I drink one whenever and let another age or would it be a waste to drink one this soon?
I was just messing with Gabe because he posts about this beer often.
TNGabe said:There's a lot of batch variance, but the newer ones I have are June '12 and I doubt I'll open another until this time next year.
NIZZLE said:Holy fooooooking sheet I'm done making beer until I have the fooooooking right god damn equipment og was supposed to be 1.085 and it was 1.040 ****ing bull**** might as well dump it down the fooooooking drain I ****ing hate BIAB :mad :mad fooooooking super
That's a good beer right thereDisturbdChemist said:And now for something completely different
Holy fooooooking sheet I'm done making beer until I have the fooooooking right god damn equipment og was supposed to be 1.085 and it was 1.040 ****ing bull**** might as well dump it down the fooooooking drain I ****ing hate BIAB :mad :mad fooooooking super
ChefRex said:As I with you.
NIZZLE said:Holy fooooooking sheet I'm done making beer until I have the fooooooking right god damn equipment og was supposed to be 1.085 and it was 1.040 ****ing bull**** might as well dump it down the fooooooking drain I ****ing hate BIAB :mad :mad fooooooking super
WesleyS said:Thanks. I'll definitely age them. I might drink one at some point just so I can see how it changed. Maybe.
Holy fooooooking sheet I'm done making beer until I have the fooooooking right god damn equipment og was supposed to be 1.085 and it was 1.040 ****ing bull**** might as well dump it down the fooooooking drain I ****ing hate BIAB :mad :mad fooooooking super
That's a good beer right there
That's horrible. What could you have done wrong? That's incredibly low for what you should get.
Damn right. I missed the wet ipa. Good stuff. Wish I could get it here.
I thought BIAB would be easier. Now I'm scared to try it.Holy fooooooking sheet I'm done making beer until I have the fooooooking right god damn equipment og was supposed to be 1.085 and it was 1.040 ****ing bull**** might as well dump it down the fooooooking drain I ****ing hate BIAB :mad :mad fooooooking super
Drinking apfelwein after making another batch, gonna add cinnamon sticks after a few weeks
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