Well, I picked up a dehydrator in a garage sale, picked my hops yesterday and was going to dehydrate them tonight. Anyone have guidance regarding the temperature and how long I should leave them in the dehydrator? I was thinking 90-100 degrees for 5 hours, thoughts?
Dehydrator settings
- Thread starter ahansen
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Henrythe9th
Well-Known Member
That's how I did mine 5 to 7 hours @90F
Henrythe9th
Well-Known Member
have not noticed a smell after,, but hey hop infused fruit roll ups sounds say interesting!!
uechikid
Well-Known Member
I soak my trays in Oxy-clean and hot water. Clean the base to get any lupulin off. That stuff really sticks. Made jerky about a weeks after I dried my hops, no problem.
