I'm doing my first brew with liquid yeast and I'm wondering what I need to do to start it. The packet says to pitch it to a starter wort made with dried malt extract, but I don't have any dried malt extract around. I have the liquid malt syrup for my brew though. Should I use some of that to make a starter wort? Or can I just pitch it into sugar water? Or do I need to drive across town to the homebrew store to get some dried malt extract?