Petunia
Well-Known Member
Hi, last spring I used a nondescript, hodgepodge beer kit from the local brew shop to make a wheat ale. When it was finished it had almost no head and had what I would describe as an unpleasant edge to it.
Now, almost nine months later it pours into the glass and foams so much you get about a tablespoon of liquid and nothing else fits in. Something happened over the months and it tastes really, really good.
Plus, it knocks me (a lightweight) for a loop fast.
Don't give up on those 'failures'. I kept seeing folks advise this here and they're right. You may have a real winner if you just wait.
Jennifer (guess I am thinking about failures since my current wine making fiasco...)
Now, almost nine months later it pours into the glass and foams so much you get about a tablespoon of liquid and nothing else fits in. Something happened over the months and it tastes really, really good.
Plus, it knocks me (a lightweight) for a loop fast.
Don't give up on those 'failures'. I kept seeing folks advise this here and they're right. You may have a real winner if you just wait.
Jennifer (guess I am thinking about failures since my current wine making fiasco...)
) Anyway I moved it upstairs and I, like you am going to trust what I've learned from my fellow HBTer's. One really informative thread for those newer HBTer's who may be reading this is: 
