Milkdud76
Well-Known Member
Crap Crap Crap!!!!!!! Found out my thermometer was off by about 30 degrees after mashing and adding yeast.
Is beer ruined? Should I cut my losses and re-do it, or wait it out and hope for the best?
HELLLPPPPPP!!!!!!
Is beer ruined? Should I cut my losses and re-do it, or wait it out and hope for the best?
HELLLPPPPPP!!!!!!