D*Bo
Well-Known Member
Looking for some sugestions for some warm weather (ie: 70-75* fermentation temps, and light body for swilling in the sun).
Got a couple Hefe-Wisens, wouldn't mind another.
Only doing extract brews with specialty grains right now. All grain on the way soon.
Thanks,
D*Bo
Got a couple Hefe-Wisens, wouldn't mind another.
Only doing extract brews with specialty grains right now. All grain on the way soon.
Thanks,
D*Bo