VTBrewer
Well-Known Member
I tasted a honey wheat today after 4 weeks in primary and 9 days in bottle. Its pretty well carbed already and has a very nice honey flavor. I'm entering it in a competition that is being held on October 24th. Will the honey flavor be significantly diminished by then?
Wyeast 3944, about 50/50 2 row/wheat, and 3 pounds honey at flameout.
Wyeast 3944, about 50/50 2 row/wheat, and 3 pounds honey at flameout.
