bnmir
Well-Known Member
This will be my third batch, but my first lager. It has to be a small batch so that I can fit it in the fridge 
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Can someone post a marzen recipe they like, scaled down? I'm way to new at this to be comfortable
I'm assuming i'll have poor efficiency with biab (60%?).
Thanks much!
.Can someone post a marzen recipe they like, scaled down? I'm way to new at this to be comfortable
I'm assuming i'll have poor efficiency with biab (60%?).
Thanks much!
