MacBruver
Well-Known Member
Looking for ideas on what to do with this IPA. I'm thinking of turning it into a full-on DIPA, with some more whole leaf hops and a bit more fermentables. Any other ideas?
6 lb Briess Gold LME
2 lb light DME
1 lb. Caravienne
Hops:
0.75 oz Warrior 60 min
0.5 oz Amarillo 30 min
0.5 oz Amarillo 15 min
2 oz Cascade 5 min
Predicted OG: 1.058-1.062
Predicted FG: 1.010-1.014
~6.5% ABV
Yeast: Wyeast California Ale V
6 lb Briess Gold LME
2 lb light DME
1 lb. Caravienne
Hops:
0.75 oz Warrior 60 min
0.5 oz Amarillo 30 min
0.5 oz Amarillo 15 min
2 oz Cascade 5 min
Predicted OG: 1.058-1.062
Predicted FG: 1.010-1.014
~6.5% ABV
Yeast: Wyeast California Ale V
