camden info.
- Thread starter edues
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gratus fermentatio
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IMHO, very important. It sanitizes the must & can also be used to sanitize the equipment. It also protects the must from oxidation during racking. You can make good mead without it, but doing it that way, it's really just a matter of time before you have something ruin a batch.
Regards, GF.
Regards, GF.
