brewnscooter
Active Member
My brand new digital thermometer crapped out.
I was brewing up my second batch today (a Kolsch extract kit) and everything was going perfectly. Steeping grains at a constant 160-162 degrees, according to my new digital thermometer. It is a Mainstays with probe bought at Wally World. When it came time to chill the wort, I placed the pot in the sink with ice bath and kept the (sanitized) probe in the wort and watched it come down. When it hit about 75, I added the remaining room temp water and aerated (vigorous stirring). Now the thermometer is reading 84. I figured I had some warmer wort in the middle even though I stirred it occasionaly. I put the primary in the sink and did another ice bath. The dang temp wouldn't drop below 80 (an hour later). I knew something was amiss and put on a small pot of water and brought to a boil. I put the probe in and the thermometer read 225 degrees. Uh-oh....
I grabbed an anolag floating thermometer, sanitized and dropped it in. The wort was now 58. So, my fancy schmancy digital thermometer accurate to +/- 1 degree turned into a lying SOB. I am punishing it with a large hammer. Stupid technology!
What do you guys use for temperature readings? Analog or digital? If you say digital, I bet it didn't come from Walmart, Huh?
I was brewing up my second batch today (a Kolsch extract kit) and everything was going perfectly. Steeping grains at a constant 160-162 degrees, according to my new digital thermometer. It is a Mainstays with probe bought at Wally World. When it came time to chill the wort, I placed the pot in the sink with ice bath and kept the (sanitized) probe in the wort and watched it come down. When it hit about 75, I added the remaining room temp water and aerated (vigorous stirring). Now the thermometer is reading 84. I figured I had some warmer wort in the middle even though I stirred it occasionaly. I put the primary in the sink and did another ice bath. The dang temp wouldn't drop below 80 (an hour later). I knew something was amiss and put on a small pot of water and brought to a boil. I put the probe in and the thermometer read 225 degrees. Uh-oh....
I grabbed an anolag floating thermometer, sanitized and dropped it in. The wort was now 58. So, my fancy schmancy digital thermometer accurate to +/- 1 degree turned into a lying SOB. I am punishing it with a large hammer. Stupid technology!
What do you guys use for temperature readings? Analog or digital? If you say digital, I bet it didn't come from Walmart, Huh?