I had been reading/planing/calculating all week and everything went great.I hit my temps spot on and was able to get 78% from my system.The beer I brewed is a 5.5 gal. batch of BierMunchers Centennial Blonde except I used 8lbs. of pale 2row instead of 7.The only kink I had was that my false bottom lifted letting a small amount of grain get under,but I will hard pipe it to the ballvalve with copper to hold it tight to the bottom.I want to give a BIG THANKYOU to everyone here for all the great info!Yeah Baby:rockin: