HuggerOrange
Well-Known Member
Just wanted some quick opinions on using a vile of WLP029 in a Robust Porter. My thoughts are it has a lot of the same qualities as 001 CalAle, probably a little less hop emphasis. I made an American Amber Ale a little while back using this yeast and it was great. My worries are that White Labs says it's more suited for Light and Honey Ales. Worse come to worse is that if it has more of that Kolsch/ Alt character I can call it a "Black Kolsch" or "Dark German Ale". Just thinking it may be worth a shot to see what the results would be.