unfnole23
Well-Known Member
I am brewing my first partial mash today but only have one 22 quart brewpot. I have other 2 qt pots. Whats the best way to go about a partial mash with only one pot?
Partial Mash with only one brewpot
- Thread starter unfnole23
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unfnole23
Well-Known Member
Grain bag? I'm using the DeathBrewer thread as a reference. Can I use a very small amount of water(the 4 quart pot) for the sparge since it gets mixed in anyway?
NorCalAngler
Well-Known Member
Do you have a small cooler? You could BIAB mash in the cooler while you heat your sparge water in your brew kettle. Then you could pick up your grain bag out of the cooler and dunk it in your brew kettle sparge water.
unfnole23
Well-Known Member
I don't completely understand the BIAB process. How about if I heated 2 4 quart pots with water and did the sparge in those two pots, dipping the grain in these pots at 170 degrees for 10 minutes and then returning the grain bag to the 5 gallon kettle and pouring the small pots of water over the grains?
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