MirImage
Well-Known Member
I made a Belhaven Clone on the 17th and kegged it the 1st. On the 2nd I checked on the pressure (I was doing 1 day at 30psi and then brought it down to 10 psi). I forgot to put the temp regulator back into the freezer and the beer is mostlikely frozen solid (minus the alc.).
All the equipment that is in there is the keg the lines and the co2 tank.
Right now I have the freezer unplugged with the top open to bring up the temp. I am guessing all the yeast are dead. I used White Labs Edinburgh 028. I know I don't need the yeast to carbonate the beer but I don't think the beer was conditioned enough.
Any help or thoughts on what I can do to salvage this? I guess most importantly did I damage my co2 regulator/tank by freezing it?
All the equipment that is in there is the keg the lines and the co2 tank.
Right now I have the freezer unplugged with the top open to bring up the temp. I am guessing all the yeast are dead. I used White Labs Edinburgh 028. I know I don't need the yeast to carbonate the beer but I don't think the beer was conditioned enough.
Any help or thoughts on what I can do to salvage this? I guess most importantly did I damage my co2 regulator/tank by freezing it?