hank1105
Well-Known Member
- Joined
- Dec 29, 2012
- Messages
- 46
- Reaction score
- 5
Hey everyone, so I went to my monthly homebrew club meeting tonight. As usual we bring our own homebrews to share, which is always great. I just got into kegging which is glorious. I filled a growler half way and was stoked to share with my fellow home brewers since I thought this was the best IPA I ever brewed. Went to open and flat, beyond pissed.
So, what is the easiest way to keep carb? I have seen the beer gun, but can I simple chill a bottle, fill to the top, leave some head space and cap? Suggestions more than welcome the beer would be drank within 4 hours and chilled the whole time. Thanks.
So, what is the easiest way to keep carb? I have seen the beer gun, but can I simple chill a bottle, fill to the top, leave some head space and cap? Suggestions more than welcome the beer would be drank within 4 hours and chilled the whole time. Thanks.