blowmax10
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- Joined
- Mar 2, 2008
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So me and my brewing buddy here in the real world had the idea to use a couple of old kegs as secondary fermenters
The trick was to cut off the dispensing tube so it would be slightly above the junk in the bottom to facilitate easy siphoning with the use of a CO2 bottle
what do you guys think about the idea??
The trick was to cut off the dispensing tube so it would be slightly above the junk in the bottom to facilitate easy siphoning with the use of a CO2 bottle
what do you guys think about the idea??