C Conr Member Joined Apr 13, 2011 Messages 9 Reaction score 0 Location Marshfield Apr 17, 2011 #1 Has anyone had luck bottle priming an apfelwein? Was wondering how you did it and if you would recommend it or just do a still bottle.
Has anyone had luck bottle priming an apfelwein? Was wondering how you did it and if you would recommend it or just do a still bottle.
Revvy Post Hoc Ergo Propter Hoc HBT Supporter Joined Dec 11, 2007 Messages 41,288 Reaction score 3,775 Location "Detroitish" Michigan Apr 17, 2011 #2 I find that people prefer my apfelwein carbed up. It's like an apple champagne.
Arneba28 Well-Known Member Joined Feb 14, 2008 Messages 2,197 Reaction score 18 Location Amherst Apr 17, 2011 #3 When I have bottle primed mine I over carbed it a slight amount( just added a touch more sugar then I would for a standard beer.) and it came out great.
When I have bottle primed mine I over carbed it a slight amount( just added a touch more sugar then I would for a standard beer.) and it came out great.