kjones
Well-Known Member
I have a question about cleaning carboys. I usually rinse then soak in bleach and water after a fermentation. Then, scrub with carboy brush and rinse before putting away. But, I notice when I get in out and get ready to sanitize, when I start to fill it with the water and sanitizer I can see exactly where I scrubbed when the water condensates on the sides. Just wondering what the best way to clean to avoid this is. I know these brushes are so stiff that the tend to just scratch at the krauzen ring.