Schwind
Well-Known Member
- Recipe Type
- All Grain
- Yeast
- Safeale-06
- Yeast Starter
- sure
- Batch Size (Gallons)
- 5.5
- Original Gravity
- 1.60
- Final Gravity
- 1.13
- Boiling Time (Minutes)
- 60
- IBU
- 17
- Color
- 5
- Primary Fermentation (# of Days & Temp)
- 12
6.0lbs Pale 2-row
2.0 lbs Rye flaked
2.0lbs Wheat malt
0.75 Munich malt
0.25 carapils/dextrine
0.5 oz Sterling(7.6)- 60min
0.25 oz Summit(16.0) 10min
0.50 oz Summit(16.0) 1 min
Safale-06
might taste better with an American Wheat Yeast.
2.0 lbs Rye flaked
2.0lbs Wheat malt
0.75 Munich malt
0.25 carapils/dextrine
0.5 oz Sterling(7.6)- 60min
0.25 oz Summit(16.0) 10min
0.50 oz Summit(16.0) 1 min
Safale-06
might taste better with an American Wheat Yeast.