squeekysheep
Well-Known Member
alright my next brew was suppose to be a trappist style using from bret yeast in the secondary. sadly my order won't come in till early next week ( actually a good thing because i talked to my LHBS adn there order got into town but won't deliver because of the 4th).
Anyway i walked around and tasted some grains trying to figure out what to make i really wanna brew on the 4th. this is what i picked up
1 lb chocolate malt
2 lb Caramunich
5 lb wheat(i love wheat beer)
4 lb 6 row pale
2 lb 2 row pale
1 oz amarillo @8.6aa
1 oz glacier @7.4 aa
nottingham
safale us-05
and a blend i am bout to rack off
wlp500 trappist
any ideas on what might work well i figured anything i don't use i can just mash and make a starter for another beer. if i fruit might work out well i can pick some up later for a secondary.
Thanks
wlp029 kolsch
Anyway i walked around and tasted some grains trying to figure out what to make i really wanna brew on the 4th. this is what i picked up
1 lb chocolate malt
2 lb Caramunich
5 lb wheat(i love wheat beer)
4 lb 6 row pale
2 lb 2 row pale
1 oz amarillo @8.6aa
1 oz glacier @7.4 aa
nottingham
safale us-05
and a blend i am bout to rack off
wlp500 trappist
any ideas on what might work well i figured anything i don't use i can just mash and make a starter for another beer. if i fruit might work out well i can pick some up later for a secondary.
Thanks
wlp029 kolsch