I need to do a lager for a party at the end of August and I feel like a Helles. I am trying to decide between Wyeast Munich Lager (2308) and Wyeast Bohemian Lager (2124). Wyeast suggests the Bohemiam Lager but I'm torn because I have the Munich Lager yeast in the fridge already.
I have no problem ordering the Bohemiam yeast, just wondering if I can save the $20 and go with the Munich yeast. Does anyone have any experience/preference either way?
I have no problem ordering the Bohemiam yeast, just wondering if I can save the $20 and go with the Munich yeast. Does anyone have any experience/preference either way?