goybar
Well-Known Member
Can you use multiple RTDs sensors on a PID?
Multiple inputs to help get more consistent temperature throughout the mash?
I do BIAB, and recirculate with a pump, I monitor the temperature from the bottom of the kettle (sight glass with Thermometer), and at the wort return (into mash).
I'm currently using propane, but will be going electric once the funds and plan is finalized.
I would like to insert a thermowell into the lid of the BK/MT to get a reading there as well as under the "false bottom" (wire rack today/possibly Bayou Classic basket in future).
Am I just being to overly concerned about consistent mash temps?
As long as I'm recirculating it really shouldn't be an issue?
Should I just RDWHAHB?
Chris
Multiple inputs to help get more consistent temperature throughout the mash?
I do BIAB, and recirculate with a pump, I monitor the temperature from the bottom of the kettle (sight glass with Thermometer), and at the wort return (into mash).
I'm currently using propane, but will be going electric once the funds and plan is finalized.
I would like to insert a thermowell into the lid of the BK/MT to get a reading there as well as under the "false bottom" (wire rack today/possibly Bayou Classic basket in future).
Am I just being to overly concerned about consistent mash temps?
As long as I'm recirculating it really shouldn't be an issue?
Should I just RDWHAHB?
Chris