Most times just one pint but, last brew a couple of friends came over we made bbq and tried to empty the keg. What a mess, left the fly sparge going to long ended up with 8 gals in the bk. Boiled it down till I ran out of propane but still had 6 gals. Poured in some corn sugar, half a jar of honey and a pint of molasses I had laying around and got the og up too 1.056. I was aiming for 1.060 Forgot to aerate. Over-pitched the yeast and woke up with a big head ache and a mess. Think I will chill a little next brew...
I hope the beer turns out ok I have 6 gallons of it. LOL