doublehaul
Well-Known Member
Should I be concerned? Airlock is no longer bubbling, seemingly at all.
bubbling means nothing. Use hydrometer.. once stable over 2-3 days, let sit for 1 week, bottle/keg/secondary.
Hugh_Jass said:Actually, thats not quite true. Bubbling means there is fermentation. The adsense of bubbling, however may our may not indicate fermentation.
In the context of the OP's question, bubbling means nothing.
just stop looking at it....my best advice to all new brewers is to set it away in a dark room for 3 weeks and just forget about it. Don't even look at it....those yeast know what they are doing....and you don't. So quit poking around and find something better to do....like making more beer.
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