I am enjoying a very nice glass of scotch right now and am wondering about something.
For those of you who have put whiskey in beer, does the quality of the whiskey matter?
Would a really nice scotch be wasted in a brew? Would it taste any better than, say, an Evan Williams?
For those of you who have put whiskey in beer, does the quality of the whiskey matter?
Would a really nice scotch be wasted in a brew? Would it taste any better than, say, an Evan Williams?