What are you drinking now?

I'm also drinking SN's new Torpedo. It's about time it meandered it's way over to Ohio. Hoppy but not harsh, this could be a new staple in my liquid diet.

Scottish 70/-
Jamil's recipe, it's pretty damn good, but weak enough and low enough in carbonation, that I down them way to fast....

Old Ale with vanilla bean

Founder's Centennial
preceded by a Lagunitas IPA
preceded by a Founder's Double Trouble

Life is good

Sierra Nevada Pale Ale - I did this in commeration of the West Coast Pale Ale (SN Clone) that I brewed today.
-Me

A pint of the Haystack Black clone fresh from the keg. :rockin:

flyangler18 said:

Welcome to the dark (mild) side.

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I've went through about half a keg of this stuff by myself (SWMBO wont hardly drink it) and I am in love with it. God bless the 10der and Mild thread for turning me on to this stuff



SD

Just finished a Stone IPA.

Stoudt's Scarlett Lady ESB- Fantastic! (just became available in SC from PA-little taste of home!)

Shiner Hefewiezen- Surprisingly good!

nowise said:

I'm also drinking SN's new Torpedo. It's about time it meandered it's way over to Ohio. Hoppy but not harsh, this could be a new staple in my liquid diet.

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Saw this this past weekend and though WTF? What is this! didn't buy any though. Instead I picked up some singles.
Last drank, Hobgoblin and Anchor Steam.Shared my bros Double Dead Guy. Definitely could taste that despite my cold! I think my cold would have died I'd drank the whole bottle. Saving the rest of the days purchases until the cold goes away. Can't smell or taste anything.

The best part about the Torpedo is the price. $7.99 ($1 more than their standard PA) at my local grocer. Tastes like a ten or twelve dollar six pack.

Wonder if they'll carry it Krogers with the SNPA and Porter

Last night I opened a bottle of 1809 Berliner Weisse . I'd seen it in the store and always passed on it cause I was unfamiliar with the style. I took the time to read the label last time and got it due to it being a sour. I read some reviews after dinner and it made me decide to open it.
First off it wasn't a bad drink but not what I would want if I was in the mood for a sour. I reminded me of a Leinenkugel's Summer Shandy with a very slight Tart in the after kick. A very light bubbly beer almost like a champagne.
Poured a very big, quickly dissapearing head. Kind of like Sprite of 7up.
I won't buy this again, but it would have been a good drink after mowing the grass, but not the "experience" I had hoped for with it being a sour and such a "historical" brew. Apparently it was reproduction of a historical beer that Napolean and his men drank after victory.

A nice cup of Earl Grey.

Mulled wine. And it's awesome. No wonder the people back in the day loved it so much. And I'm watching a Foo Fighters concert on Palladia. With the surround sound turned way up. Awesome.

edwort's Haus Pale Ale - properly aged and delicious!

6 bottles of Guinness, 6 of Sierra Nevade Pale Ale, 4 of Samuel Smith's Oatmeal Stout, 6 of Sam Adams' Cream Stout, and whatever else is left in my fridge, working on a good buzz.

The Grail! Just had the DFH 120 Min IPA. One word:AWESOME!

dont know why the case of Heller Bock had a single Das Schwarze in it, but it was good. sadly no pics of it in a glass, but the others look great.

dagamore said:

dont know why the case of Heller Bock had a single Das Schwarze in it, but it was good. sadly no pics of it in a glass, but the others look great.

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You're a jerk.
(jealous)

May Das Schwarze be with you.

saddly the Das Schwarze was the best one of the bunch will have to see if i can get a rack of it.


I am stuck here in Germany, 1 hour from Lux, 1.5hours from Belgium, 5 hours from Chek, and i still want to make my own beer, WTF am i thinking

JOAM

My First glass...

I likey!

Good ol Busch Light.....friends left it at my house last night

Just cracked open a Phillip's Amnesiac Double IPA, and I've got a Young's Double Chocolate Stout chilling in the fridge.

michelob's marzen.
it will do for now until I get my pipeline moving

A pint of my March Brown Mild.

Rogue Brutal Bitter.

Its not bad, first Imperial Bitter Ive had, better than most IPAs Ive had anyway.

New Glarus Hop Hearty IPA - delicious! andele andele Ipa Ipa!!!!!

Sierra Nevada Bigfoot Barleywine! Yay hops!

A keg of DC Ras stout. Unfortunately I dont think this is a daily drinker.
My WC Pale Ale needs to hurry up.
-Me

Medieval Ale.

Quite unique.

Stone Levitation. A pretty good red. Would really like to drink another.Crap I don't have another one.

Fordham Tavern ale - was in the mood for an IPA, but I was out and the store didn't have any, so I settled.

Sierra Nevada ESB. Its a very good strong bitter, right up there with Rogue's Brutal.
But something weird happened. The first few out of the 12 pk. that I drank were very hoppy and quite different from the rest. It almost seems that they got Torpedo in my ESB.

Right now I'm drinking my first beer going from grain to glass through my FINISHED KEezer. I've had to kegs through the keezer using picnick taps but this one came through the tap box WOOHOO. Needs another week on gas but there's a mild carb there and it'll be drinable for this weekend.

This thread is making me thirsty.

Muntons Bock with cinnamon. I'll know next time.

My SNPA clone. Only two weeks in the bottle (I test one a week) and it's nicely carbed and spot-on in taste and aroma. I'm happy.

cherry apfelwein.

yes.
3 pints = F*ckd up.

My version of BM's Blonde. Good stuff!!




SD