Hi everyone, just been lurking for a while and wanted to say hi. BTW I finally started my first batch Saturday, its a hefeweizen.
Im already looking to start my next batch. I thinking of doing a Stout, those sound like their tasty from many members. ANY SUGGESTIONS?????
BTW Im in Inglewood,Ca area anyone else by me???
Im already looking to start my next batch. I thinking of doing a Stout, those sound like their tasty from many members. ANY SUGGESTIONS?????
BTW Im in Inglewood,Ca area anyone else by me???