SMaSH advice...

I'm drinking a Columbus/Maris otter smash right now that I'm really pleased with. I'd like to clean out some other bulk leaf hops from last year in a similar fashion but am unsure how it would turn out. My last grain bill for a five gallon batch was ten pounds of MO. I hopped by throwing in an ounce at 60 and gobs of hops at 5 min. I now have comet, bravo and super galena left. Would any of these work for a similar brew? I've tried combining them with little success. Any ideas are appreciated.

Ive done a bohemian pilsner malt with galena that was good.

Only one way to find out.
Pick one, and go with it.

That pilsner malt galena sounds interesting. Mind sharing the recipe?

Ill share. recipe is on home computer. once business travel is done i'll post it. should be tomorrow.

Mrrandywatson,

Here is the recipe. It is a breakdown of the AHS Moravian Pale Ale that was a big hit with my neighbors. The parts they liked were the pilsner malt and galena hops. So I subtracted the crystal 40 and columbus hops.

Pilsner/Galena Smash 5 gallons
OG 1.049 FG 1.012 75% efficiency mashed at 150 for 60 minutes
35.5 IBU

9lbs Moravian Pilsner ( Use any pilsner malt you like)

.5 oz Galena 13%aa 45min
.25 oz galena 13%aa 20min
.5 oz galena 13% 5 min

Yeast so5 for 2weeks at 65 degrees then kegged.

Neighbors liked it best with a little more carbonation so I kegged with a little more CO2 for them.

Thank you!! Gonna give it a go.