aliu630
Well-Known Member
Hey Guys,
So I was reading BA's site on how to pour beer and it says to pour it at a 45 degree angle first and then at 1/2 point to turn it upright and pour the rest to get the foam. I noticed when I do this, i usually don't get as much foam. Now on some other sites, I've read that you pour upright first and then tilt 45 degrees. I prefer this method even though it's slower because more foam builds up for me and I have to let it settle before pouring more. Anyways, this got me to thinking how everyone else does it.
So...how do you pour your beer and why do you do it that way?
So I was reading BA's site on how to pour beer and it says to pour it at a 45 degree angle first and then at 1/2 point to turn it upright and pour the rest to get the foam. I noticed when I do this, i usually don't get as much foam. Now on some other sites, I've read that you pour upright first and then tilt 45 degrees. I prefer this method even though it's slower because more foam builds up for me and I have to let it settle before pouring more. Anyways, this got me to thinking how everyone else does it.
So...how do you pour your beer and why do you do it that way?