Hey guys, as a new member and enthusiast just joining the board, I'd really like any help I can get on my first recipe. I've never brewed before, but I think a nice chocolate stout with a hint of cherry is something I can pull off quite nicely. Anyways, here is my ingredient list and any help/comments you have for me is much appreciated!
3lbs Light Dry Extract (60 minutes)
3lbs Wheat Dry Extract (60 minutes)
2.5lbs Roasted Barley (15 minutes)
1lb Flaked Oats (10 minutes)
1oz Saaz pellets 5.8% AA (5 minutes)
16oz Chocolate Baking Powder @ flameout
2oz Cherry Flavoring @ flameout
Nottingham yeast for pitching
Thanks in advance for any help! Really looking forward to getting my first batch underway!
-Matt
(ps. If I have misused any terms, please correct me as I'm still a learning noobie!)
3lbs Light Dry Extract (60 minutes)
3lbs Wheat Dry Extract (60 minutes)
2.5lbs Roasted Barley (15 minutes)
1lb Flaked Oats (10 minutes)
1oz Saaz pellets 5.8% AA (5 minutes)
16oz Chocolate Baking Powder @ flameout
2oz Cherry Flavoring @ flameout
Nottingham yeast for pitching
Thanks in advance for any help! Really looking forward to getting my first batch underway!
-Matt
(ps. If I have misused any terms, please correct me as I'm still a learning noobie!)