Righlander
Well-Known Member
- Recipe Type
- Partial Mash
- Yeast
- 11.5g Safale us-05 Yeast
- Yeast Starter
- nope
- Batch Size (Gallons)
- 5.5
- Original Gravity
- 1.061
- Final Gravity
- ?
- Boiling Time (Minutes)
- 60
- Primary Fermentation (# of Days & Temp)
- 14
- Secondary Fermentation (# of Days & Temp)
- 14
- Additional Fermentation
- bottle 1 month
Anthem IPA Ingredients (for 5.5 gallons)
8lbs Pale Malt LME
3lbs Marris Otter Grain
.5lb crystal 60
1oz Nugget Hops AA 11.2% 60 mins
.5oz Galena AA 12.2% 60 mins
.5oz Galena AA 12.2% 30 mins
.5oz Cascade Hops AA 5.1% 30 mins
.5oz Cascade Hops AA 5.1% 15 Mins
1oz Cascade Hops AA 5.1% 0 mins
2oz Cascade hops AA 5.1% (Dry Hop)
11.5g Safale us-05 Yeast Pitch temp 79f
1 cup Dextrose for Priming
SG: 1.061
FG: 1.016 = 6.0% ABV
Mash at 155f: 60 Mins
3 Gallon Boil
Add LME at 30 mins in to the boil
I made this recipe with the help of everyone on this site. that gives me extreme confidence that it's going to be awesome! I'll update when it's done.
8lbs Pale Malt LME
3lbs Marris Otter Grain
.5lb crystal 60
1oz Nugget Hops AA 11.2% 60 mins
.5oz Galena AA 12.2% 60 mins
.5oz Galena AA 12.2% 30 mins
.5oz Cascade Hops AA 5.1% 30 mins
.5oz Cascade Hops AA 5.1% 15 Mins
1oz Cascade Hops AA 5.1% 0 mins
2oz Cascade hops AA 5.1% (Dry Hop)
11.5g Safale us-05 Yeast Pitch temp 79f
1 cup Dextrose for Priming
SG: 1.061
FG: 1.016 = 6.0% ABV
Mash at 155f: 60 Mins
3 Gallon Boil
Add LME at 30 mins in to the boil
I made this recipe with the help of everyone on this site. that gives me extreme confidence that it's going to be awesome! I'll update when it's done.