Cojones893
Active Member
I was looking at old photos from the depression and I saw this sign in Chicago in 1943.
What is the deal with the 33 to 1?
What is the deal with the 33 to 1?
What is the deal with the 33 to 1?
33 Fine Brews Blended to Make ONE Great Beer...
Cool sign, but I wonder how they manage to get so little flavor out of 33 tries...
If anyone is interested the rest of the photos are here
http://blogs.denverpost.com/captured/2010/07/26/captured-america-in-color-from-1939-1943/
It's a great series of color shots from the depression.
Someone I spoke with said that Yuengling (I think) does the same thing. Probably they all do. Lots of batches mixed together so there is very little variance in the end. Beer averaging.
You wouldn't want one tasty batch ruining the final product.
If anyone is interested the rest of the photos are here
http://blogs.denverpost.com/captured/2010/07/26/captured-america-in-color-from-1939-1943/
It's a great series of color shots from the depression.
33?!?!? Why that puts them on a level playing field with Rolling Rock, from the glass lined tanks of Old Latrobe!
Legend has it that the "33" on the old Old Latrobe bottles was a reference to the year prohibition was repealed. (is it this to which you are referring?)
Um, are you actually asking me to explain my simple attempt at humor?!?! I hope so, because NOTHING is funnier than an explanation of a joke!
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