I'm about to undertake my first brewing and had a quick question -
When priming, can the sugar be added to each individual bottle or does the beer need to be transferred to a new fermenter, then have the sugar added?
In essence, something like this: Primary fermenter -> Secondary -> Third Fermenter (where sugar is added).
I ask because I want to finish with the beer in a fermenter that has a nozzle for bottling. I was given a Brewer's Best kit for xmas and it contains 2 fermenters -one with a nozzle, and one without.
Thanks!
When priming, can the sugar be added to each individual bottle or does the beer need to be transferred to a new fermenter, then have the sugar added?
In essence, something like this: Primary fermenter -> Secondary -> Third Fermenter (where sugar is added).
I ask because I want to finish with the beer in a fermenter that has a nozzle for bottling. I was given a Brewer's Best kit for xmas and it contains 2 fermenters -one with a nozzle, and one without.
Thanks!